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Brut Sparkling

Brut Sparkling
Vintage: 2011

Wine of Origin: Calitzdorp or Western Cape
Cultivar: Pinot Noir 100%
Residual Sugar: 8.4 g/ℓ
pH: 3.5
Total Acid: 6.7 g/ℓ
Alcohol (%): 10.83 %
Maturation Potential: Drink now
Wood Aging: None

Vinification
Harvest the grapes at 21-22ºB with a yield of 14 ton/ha on sandy soils.

Tasting Notes
This is a dry and vibrant sparkling wine, with a whole spectrum of upfront fruit flavours of strawberries, cherries and blackberries.  A beautiful salmon pink coloured sparkling wine, making it both versatile with food and delicious by itself as an aperitif.

Food suggestions
 Best with fresh Knysna oysters, light salads, fresh fruits and cheese platter.  The perfect for any occasion or simply when you feel like spoiling yourself or that someone special.  Bone dry Pinot bubbly for shameless enjoyment.

R 44.00Price:
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